Cafe Rouge

John Fawcett (09.02.2017 12:29)
Very pleasant restaurant in an excellent location, good ambience and pleasant staff and service. Breakfast was good value for money and we left feeling satisfied but not overfull.

Nizar Swailem (22.01.2017 21:21)
One of my favorite spots in Liverpool, be it for breakfast, lunch or just a quick drink or coffee. It's also the place where my son first discovered babyccinos. They have outdoor seating as well, which is great if you're a smoker, and the staff is incredibly friendly and helpful. A must try if you're visiting the city.

zak robbins (15.01.2017 23:10)
This place is good in respects to service, you can tell that they're working at pleasing everyone.
The food is generally just okay, the tomato soup was nice, chicken was overcooked, the crème brûlée was lacking in flavour, and the strawberry sorbet tasted like cough mixture.

Ross Barker (12.11.2016 17:26)
The young girl who served us was brilliant. The rest of my experience wasn't so good. The man who brought our food forgot to get out mayonnaise because he was too busy talking to one of the female waiters.

Dianne Hitchen (25.07.2016 01:58)
Have been coming here for several years visiting our student son so was so disappointed when returned after a few months it was like a different restaurant. Ordered the pate which used to come on a wooden board with lovely bread and a bowl of relish what arrived was a tiny piece of pate placed upside down on the plate to hide the colour difference underneath. My main course arrived with my dauphinois potatoes presented as a dried out solid layer and a over cooked duck leg so sent back to the kitchen and got exactly the same sent back! There was no apology and actually had to ask for the uneaten potatoes to be removed from the bill. The manager didn't even bother to come over to the table, which is usually mandatory when something is sent back to the kitchen in any restaurant. Terrible food overseen by a inept manager such a disappointment definitely won't be back.

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