Angkor

w4t3v4d00d (10.10.2017 02:47)
First off: This restaurant is WAY overpriced for the bad quality of food it offers. I paid 17.- for TWO chicken spring rolls. The "chicken" was an undefinable minced mass inside the spring roll and did NOT taste good. As main I got peking duck. It was somwhat chewy and made the impression that it was cooked some other time and just warmed up. The duck was sliced and served with vegetables. At least three of the duck slices were inedible. I mean unchewable. Like they were mostly made out of cartillage or other duck parts that are not meant to be eaten. Everything was DRENCHED in a sauce, which in my opinion was NOT asian at all. It tasted like they made a base sauce with gravy powder and threw in a few (really really FEW) spices and fresh coriander. Basically Gravy Sauce. Nothing about that said "Peking" to me. Duck was priced about 35.-. The location was nice and the waitress ok, but if I go to a restaurant I go there to eat and I regret not getting a cheap take-away. It would have been way cheaper and tasted way better.

Ishan M (29.08.2017 16:56)
good location but not so good food. Great ambience but no so good service.

Luke Lukasson (02.06.2017 20:54)
Food is great! Prices not so much.

Marc Kammer (15.03.2017 09:18)
Rather expensive, ok food, very nice decor and setting

Sukrittaya Patchotepong (28.02.2017 09:55)
Very nicely decorated restaurant. Food and drinks are rather pricey for the quality. They also have lunch set with appetizer included.

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