Ecuador is a small country that makes up for its size with an array of indigenous cultures, colonial architecture, scenic landscape and dense rainforests. Climbing and trekking are popular but strenuous whereas the tropical beaches provide relaxation opportunities. The Galápagos Islands is a national park with excellent wildlife viewing and chances to scuba dive with the abundant marine life.
Language
The predominant and official language of Ecuador is Spanish, in addition to Northern Quechua and other pre-colonial American languages, which are spoken by 2, 300, 000 (Adelaar 1991). Ethnologue lists 24 languages of Ecuador
Climate
Food and drink
Given the variety that defines Ecuadorean culture, art, geography, and politics, it would be logical to assume the country also offered a fair amount of culinary variety -- however, the typical cuisine nationwide relies heavily on potatoes, rice, and beans. Coastal cuisine differs most from that of the mountainous regions, with an emphasis on seafood, spices, and coconut milk. The major cities of Quito, Guayaquil, and Cuenca all have sophisticated dining scenes, with a range of restaurants serving contemporary takes on Ecuadorean classics and a host of international cuisines.
